When I first had these meatballs I was anxious to get the recipe. When i saw the list of ingredients I thought...hmmm interesting!!
1 bag frozen cooked meatballs
1 (12 oz) bottle chili sauce
1 1/4 cups grape jelly
Place all in the crockpot and cook on low about 6 hours. Stir frequently.
I'm telling you these are the BEST meatballs I've ever had. Serve over rice for a complete meal. You'll never look at grape jelly the same again!!
To read more CHRISTmas cooking Thursday recipes visit Diary of a SAHM.