
With fall approaching us pretty fast we start looking forward to some fall favorites around here. Our very favorite...well my families favorite....Hot Chocolate. I do not care for chocolate. It is my birth defect! LOL!
Hot Chocolate
4-5 cups nonfat dry milk
3/4 to 1 cup sugar
1/2 to 3/4 cup baking cocoa
2 teaspoons vanilla
11 cups water
Combine all ingredients in slow cooker. Cover and cook on low heat 3-4 hours, stirring occasionally.
Serve with whipped cream sprinkled with mini chocolate chips.
To see other Slow Cooking posts visit Diary of a SAHM.
1 comment:
This sounds good and just in time for fall. MMM
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