1 cup Judges 5:25 last clause (butter)
1 cup Jeremiah 6:20 (sugar)
3 Jeremiah 17:11 (eggs)
1 tablespoon I Samuel 14:25 (honey)
1 cup I Samuel 30:12 second food (raisins)
1 cup Nahum 3:12 (figs), chopped
1/4 cup Numbers 17:8 (almonds), blanched and chopped
2 cups 1 Kings 4:22 (flour)
1/4 teaspoon of each II Chronicles 9:9 (spices, cloves,allspice,nutmeg)
1 teaspoon Exodus 30:23 (cinnamon)
Pinch of Leviticus 2:13 (salt)
1 teaspoon Amos 4:5 (leavener, such as baking soda)
3 tablespoons Judges 4:19 last sentence (milk)
Add almonds,raisins,and figs. Mix gently until well incorporated.
Beat egg whites until stiff. Then fold into batter. Pour into a loaf pan. Next time I will put the batter into a 9X13 cake pan.
Bake at 325 degrees for 1 hour, or until done.
This activity was so much fun I HIGHLY suggest doing it yourself or with your children. It taste like a spice cake with raisins.