Thursday, April 2, 2009

Slow Cooking Thursday

There is just something kids love about dipping their food into stuff. My children must have something to dip at almost every meal. I found this recipe and they love it! I usually double it so we have some for the following day. They love it for lunch.

Pizza Fondue

1 jar spaghetti sauce with meat
2 teaspoons Italian seasoning
1 tablespoon cornstarch or instant tapioca
1/2 cup sliced pepperoni (I've also used sausage cooked first and drained)
1 cup shredded mozzarella cheese

Combine all ingredients except cheese in greased slow cooker. Cover and cook on low 2-3 hours. Add cheese the last hour of cooking. Makes 8-10 servings.

Dip bread sticks, pita bread chips or crusty Italian bread. ENJOY!!

To see other slow cooking recipes visit Sandra at Diary of a SAHM.


Heather said...

OMG that sounds great. Josh would go bananas for this!!!

Evening Shade Morning Latte said...


Renee said...

This sounds great! My kids are going to LOVE this. Thanks for sharing.

Sandra said...

This sounds SO good.

Lora said...

Mmm, this sounds yummy!