Thursday, March 19, 2009

Slow Cooking Thursday

Last week I found hams on sale for .69 cents a pound so I picked up a HUGE ham. We cooked it up and now have many packages in the freezer of ham ready to use. I found this recipe and made it the other day. It is delish!!

Ham and Potatoes

1 package frozen hashed browned potatoes
1 teaspoon salt (I left the salt out because ham is very salty)
1/2 teaspoon pepper
1 can cream of mushroom soup
1 can (12 oz) evaporated milk
1 1/2 cups cooked ham chopped
2 cups grated cheddar cheese, divided

Mix all ingredients except for one cup of cheese in greased slow cooker. Cover and cook on low heat 5-6 hours. Thirty minutes before serving, sprinkle reserved cheddar cheese over the top. Makes 4-6 servings.

To see other slow cooking posts visit our hostess Sandra at Diary of a SAHM.


Just me~ Bobbie Jo said...

That looks good! I think my husband would enjoy it.

Sandra said...

YUM, I love Ham....sounds so good Jen :)

Renee said...

This sounds so yummy! Thanks for sharing.


Snow White said...

sounds great - I love my crockpot scalloped potatoes and ham recipe, and this sounds like a fun variant!

Anonymous said...

Looks great, thanks for sharing!


Blessed Beyond said...

this sounds really good! We love ham. Especially when you find great buys like you did!

Anonymous said...

Wow what a great deal! The recipe sounds good too. I actually have a ham in my freezer right now. I am going to have to get it out and give this a try. Thanks