1 lb. ground beef-cooked and drained
2 cans (16 oz.) refried beans
1 envelope taco seasoning (I use homemade)
1 can (8 oz) tomato sauce
1/2 cup water
Combine all ingredients except tortillas in slow cooker. Cover and cook on low 6-10. Place on tortillas and top with favorite topping.
You can't get any easier than this recipe!! This is a Sunday favorite around here.
To read other Slow Cooking Thursday posts visit Diary of a SAHM.